Awards | 90 Points, Wine Enthusiast, Best of Year 2018 Issue
Tasting Notes | Lush aromas of ripe melon with a hint of apricot on the finish. 100% Sémillon. Delicious chilled.
Suggested Food Pairings | Delicious with Asian inspired salads. View recipes on ironhubwines.com.
Harvest Date September 2016
Bottled January 2018
Aged on Lees 16 Months in Stainless Steel
Production Size 166 Cases
Vineyard Iron Hub Estate
Appellation Shenandoah Valley, Amador County, California