2016 Petite Sirah


Awards | Gold, 2020 San Francisco Chronicle Wine Competition
93 Points, Wine Enthusiast, May 2020 Issue 

Tasting Notes | Aromas of blueberry and cooking spices. Rich flavors of blueberry, dark blackberry, and a long finish with integrated tannins. 100% ML completed.

Suggested Food Pairings | Barbeque pork ribs and chicken, leg of lamb, blue cheese, hamburgers, and roasted turkey. View recipes on ironhubwines.com.

Harvest Date September 2016
Bottled June 2019
Alcohol 14.8%
Barrels 30% New Oak, French Oak 
Aged 25 Months
Production Size 200 Cases
Blended with Estate-Grown Syrah (18%) and Barbera (6%)
Vineyard Granite Hill 
Appellation Sierra Foothills